recipe
This month’s featured recipe comes from that great source for recipes, New York Times Cooking. If you have a subscription, here is a link to the recipe NYT Cooking. With all the health benefits of avocados this sopa de aguacate (avocado soup) is a fresh and simple creamy soup that can be eaten chilled or at […]
According to Traditional Chinese Medicine (TCM), chocolate, particularly dark chocolate with a high cacao content, is considered beneficial for its warming properties, nourishing the heart, improving blood flow, dispelling stagnant emotions in the liver, and boosting energy levels, with the bitter taste being particularly important for its heart-tonifying effects. This decadent chocolate custard combines dark chocolate […]
A wonderful alternative from a traditional chicken soup! The spices in this recipe are warm and comforting on these bitter days. I like to add more chicken to this recipe, but anything goes with this one. Have fun experimenting with a variety of soup ingredients too. 1 cup chopped onion 4 cloves of minced garlic 1 […]
This Indian dish tastes like it has been simmering for hours, but it goes together quickly. If you need a last-minute dinner for your family, give this a try.
This is my great-grandmother’s sauce recipe, which has been passed down and perfected over many generations and is offered here with a few Paleo modifications.
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